Tiramisu Cream | SweetLeaf®

Ingredients

  • 1/8 cup SugarLeaf®
  • OR 5 packets SweetLeaf® Stevia Sweetener
  • 1 lb. mascarpone
  • 2 cups heavy cream
  • 1 tsp. ground instant coffee
  • Prepared angel food cake
  • 1 oz. semi-sweet chocolate bar, for grating
  • Directions

    Mix all ingredients together in a bowl and set aside. Meanwhile cut the angel food cake into bite-sized squares. In a shot glass, layer the angel food cake bites with a dollop of tiramisu, a pinch of instant, ground coffee, and chocolate bar gratings.

    Nutrition Facts

    • Per serving: 3 Tablespoons
    • Calories: 30
    • Calories from Fat: 20
    • Total Fat: 2.5g (4% DV)
    • Saturated Fat: 1.5g (8% DV)
    • Trans Fat: 0g
    • Cholesterol: 10mg (3% DV)
    • Sodium: 30mg (1% DV)
    • Total Carbohydrate: <1g (0% DV)
    • Dietary Fiber: 0g (0% DV)
    • Sugars: <1g
    • Protein: <1g
    • Vitamin A: (0% DV)
    • Vitamin C: (0% DV)
    • Calcium: (0% DV)
    • Iron: (0% DV)

    Recipe Notes

    Nutritional facts include cream only.

    Percent Daily Values (DV) are based on a 2,000 calorie diet.