Raspberry Sherbet | SweetLeaf®

Ingredients

  • 3 packets SweetLeaf® Organics Stevia Sweetener
  • 2 cups yogurt
  • 1/4 cup milk
  • 1/2 cup raspberry juice
  • 1 Tbsp. orange juice
  • 1 tsp. vanilla
  • 1 banana, cut up
  • Optional
  • Ice cream cones
  • Directions

    In a large bowl, blend together all ingredients. Once blended, pour the mixture into an ice cream maker and churn until thick, about 30-40 minutes. Serve in ice cream cones or small bowls, and enjoy.

    Nutrition Facts

    • Per serving: 1/2 cup
    • Calories: 120
    • Calories from Fat: 10
    • Total Fat: 1g (2% DV)
    • Saturated Fat: 0.5g (3% DV)
    • Trans Fat: 0g
    • Cholesterol: <5mg (2% DV)
    • Sodium: 55mg (2% DV)
    • Total Carbohydrate: 23g (8% DV)
    • Dietary Fiber: <1g (4% DV)
    • Sugars: 21g
    • Protein: 4g
    • Vitamin A: (0% DV)
    • Vitamin C: (6% DV)
    • Calcium: (15% DV)
    • Iron: (0% DV)

    Recipe Notes

    Percent Daily Values (DV) are based on a 2,000 calorie diet.