SweetLeaf® indulge™ No-Added Sugar Chocolate Frosting

SweetLeaf® indulge™ No-Added Sugar Chocolate Frosting

Ingredients

1 (8 Oz.) Package Of Cream Cheese, Softened

½ Cup Unsalted Butter, Softened

½ cup Indulge Powder

1 Tsp. Vanilla Extract

4 Oz. Semi-Sweet Chocolate Chips, Melted

 

Directions

  1. Beat the cream cheese and butter in a medium bowl with an electric mixer until smooth.
  2. Add SweetLeaf® indulge™ and mix at low speed until combined.
  3. Melt chocolate in a bowl in the microwave stirring every 15-30 seconds until chips are melted or use the double boiler method on the the stovetop.
  4. Stir in the vanilla extract and melted semi-sweet chocolate chips.
  5. Mix until smooth and combined.
  6. Apply frosting on your favorite Dessert!
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