Sugar-Free Caramel Mocha Iced Coffee

Posted on August 2nd, 2016, in Drinks, Recipes, Sweet Chefs.

Sugar-Free Caramel Mocha Iced Coffee | SweetLeaf®



  • Sugar-free whipped cream
  • Crushed coffee beans
  • Low-sugar caramel sauce


Place all ingredients into a high-powered blender and blend on high until smooth. Taste and adjust stevia, as needed. Enjoy with optional toppings, if desired.

Serves: 2

Nutrition Facts:

  • Per serving: 1 drink
  • Calories: 26
  • Fat: 2.2g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 40mg
  • Carbs: 4g
  • Fiber: 1.3g
  • Sugars: 0g
  • Protein: 1.5g

*Please note: substituting for the almond milk will increase the nutritional values listed above.

Recipe and photo courtesy Sugar-Free Mom.