After many years of successfully offering the SweetLeaf® brand on the US market, we were asked by manufacturers in the US and globally if we would consider supplying SweetLeaf® as an industrial ingredient. SweetLeaf® is a whole-leaf extract which is widely recognized as the class leader in the stevia taste profile. Our product is free from the taste of solvent artifacts, as we use a water-based extraction system which produces a wonderfully sweet and zero calorie food and beverage ingredient. SweetLeaf® is already successfully used in a variety of food and beverage products and is a viable zero calorie natural sweetener that can be used in the following applications:
- Tabletop sweetener for tea, coffee, etc.
- Carbonated soft drinks, still beverages, powdered soft drinks
- Ice creams, yogurts, sherbets
- Baked goods, cakes, biscuits
- Cereals, bars
- Jams, sauces, pickles
- Puddings, desserts
- Chewing gum
- Seafood, vegetables
- Weight watcher diets
- Diabetic diets
SweetLeaf® has excellent temperature and pH stability and has a very different taste profile than reb A. We are the only stevia company to win major taste awards, including the National Restaurant Association Best in Show, The Foodie Award (Vegetarian Times) and the prestigious ISANH Global Stevia Award 2010-2011 for taste and sustainability. As the #1 selling stevia brand in the US natural category (SPINS 2011), we understand consumer taste and how to help create a winning product!